Recipe: Delicious Christmas morning breakfast bake
Christmas morning breakfast bake. This luscious breakfast fits the bill and, best of all, will satisfy adults and kids alike. Brew a big pot of coffee: It's a meal your guests will want to linger over. Canadian bacon, gruyere cheese and spinach come together in this bread pudding from Emeril Lagasse for an easy and delicious make-ahead casserole.
Cook up a Christmas morning breakfast or brunch this year with these delicious recipes. There are so many festive flavors, like eggnog and gingerbread! For some, Christmas morning consists of an early wake-up to open Christmas gifts and get a head start on cooking for the festivities ahead. You can have Christmas morning breakfast bake using 8 ingredients and 15 steps. Here is how you achieve that.
Ingredients of Christmas morning breakfast bake
- Prepare 1 packages of bacon.
- You need 1 lb of Breakfast Sausage.
- Prepare 1 each of Ham steak.
- It's 1 packages of Tater tots, I use the " crown" shape.
- It's 1/4 cup of dehydrated, minced onions. Fresh chopped onions work just as well. Whichever you prefer..
- Prepare 1 dozen of eggs, you may need more or less depending on the pan you use & if you add milk or not..
- You need 2 packages of shredded sharp cheddar cheese.
- Prepare 2 can of sliced mushrooms - drained, optional.
While the best thing about Christmas morning is definitely the presents, the second best thing has to be the food! Even though Christmas celebrations might be a little smaller this year, there's no need to socially distance from a delicious breakfast spread. Get into the festive spirit by whipping up a variety. These Christmas breakfast ideas will help fuel adults and kids alike for the present-opening.
Christmas morning breakfast bake step by step
- The night before..
- Brown the sausage..
- Dice and brown the ham..
- Bake the bacon in a 350° oven until crispy. I start checking at 25-30 minutes..
- Let the meats cool, crumble the bacon, then put in containers & refrigerate..
- Christmas morning.
- Bake the tater tots according to package directions. When done baking reduce oven temp to 350°. By the time the dish is assembled the oven should be at the right temp..
- Place all of the precooked meats in a skillet over med-low heat, stirring occasionally until warmed through..
- Whisk eggs in a large bowl until nicely scrambled. I put milk in mine, but that is optional..
- Season the eggs to your taste. Add the onions and most of the cheese to the eggs..
- In a 9 x 13 baking dish layer the meats and tots. If using mushrooms, add them..
- Pour the egg mixture into the dish. It should come just to the top of the other ingredients..
- Cover with foil and bake for 45-60 minutes..
- When it is almost done, remove foil and sprinkle remaining cheese on top. Return to the oven long enough for cheese to get bubbly and melty..
- Serve in squares and enjoy..
Sweet or savory, we have a Christmas breakfast dish for you. Just bake this ahead, then slice, warm, and serve on Christmas morning. This luscious breakfast fits the bill and, best of all, will satisfy adults and kids alike. Christmas Morning Breakfast Casserole Recipe Paula Deen. In a large skillet over medium-high heat, add the loose pork breakfast sausage, using a wooden spoon break up the sausage into crumble sized pieces, cook.
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